胰酪大豆胨液體培養(yǎng)基TSB配方成分
發(fā)布時間：
2022-12-27
作者：
日水生物
胰酪大豆胨液體培養(yǎng)基TSB胰酪大豆胨液體培養(yǎng)基[TSB]配制方法：稱取本品30.0g于1L蒸餾水或去離子水中[可按比例增加或減少配制量]，微溫溶解,分裝，121℃高壓滅菌15分鐘,備用。
Trypticase Soy Broth Formula[配方]： g/L
Pancreatic Digest of Casein[胰酪胨]：17.0g
Enzymatic Digest of Soybean Meal[大豆木瓜蛋白酶水解物]：3.0g
Sodium Chloride[氯化鈉]：5.0g
Dextrose•H2O [一水合葡萄糖]：2.5g
Dipotassium Phosphate [磷酸氫二鉀]：2.5g
pH7.3±0.2[25℃]
The preparation method of TSB liquid medium: 30.0g of the product was weighed in 1L distilled water or deionized water [the amount of preparation can be increased or reduced in proportion], dissolved at micro-temperature, separated and sterilized at 121 C for 15 minutes.
Trypticase Soy Broth Formula[formula]:g/L
Pancreatic Digest of Casein[casein peptone]:17.0g
Enzymatic Digest of Soybean Meal[]:3.0g hydrolysate of soybean papain]:3.0g
Sodium Chloride[NaCl]:5.0g
Dextrose H2O [glucose hydrate]:2.5g
Dipotassium Phosphate [potassium hydrogen phosphate two potassium]:2.5g
PH7.3 + 0.2[25 C]
暫無數(shù)據(jù)