馬鈴薯葡萄糖瓊脂培養(yǎng)基（PDA）配方配置
發(fā)布時(shí)間：
2022-12-27
作者：
英文名稱：Potato Dextrose Agar
產(chǎn)品編號(hào)：11198-1
產(chǎn)品規(guī)格：250g/瓶
產(chǎn)品用途：用于黑曲霉的培養(yǎng)
Formula(配方)： g/L
Potato Starch（馬鈴薯淀粉） 5.0g
Dextrose（葡萄糖） 20.0g
Agar（瓊脂） 14.0g
pH5.6±0.2（25℃）
配制方法:
稱取本品39.0g于1L蒸餾水或去離子水中（可按比例增加或減少配制量），加熱至完全溶解，分裝，121℃高壓滅菌15分鐘,滅菌結(jié)束后請(qǐng)搖勻,以防瓊脂沉積于器皿底部而凝固，備用。
Potato trodexse Agar
Product number: 11198-1
Product specification: 250g/ bottle
Usage: used in the culture of aspergillus Niger
Formula: g/L
Potato Starch, Potato Starch) 5.0 g
Dextrose (glucose) 20.0g
Agar (Agar) 14.0g
PH5.6 + / - 0.2 (25 ℃)
Preparation method:
According to take this product 39.0 g in 1 l of distilled water or deionized water (can be in proportion to increase or decrease preparation), high heat until completely dissolved, repackaging, 121 ℃ high pressure sterilization for 15 minutes, please shake after sterilization, to prevent AGAR deposited on the bottom of the vessel and solidification, and set aside.