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氯化鈉三糖鐵瓊脂配方表

發(fā)布時間:

2022-12-27

作者:

日水生物


氯化鈉三糖鐵瓊脂配配制方法:
   稱取本品74.3g于1L蒸餾水或去離子水中(可按比例增加或減少配制量),加熱煮沸至完全溶解,分裝,121℃高壓滅菌15分鐘,滅菌結(jié)束后請搖勻,以防瓊脂沉積于器皿底部而凝固,備用。
 
Formula(配方): g/L
 
Peptone (蛋白胨)                                  20.0g                          
Beef Extract(牛肉浸膏)                         3.0g
Yeast Extract(酵母浸膏)                       3.0g               
Sodium Chloride(氯化鈉)                         10.0g
Lactose(乳糖)                                        10.0g
Sucrose(蔗糖)                                        10.0g
Ferric citrate(檸檬酸鐵)                        0.3g
Phenol Red(酚紅)                               0.024g      
Agar(瓊脂)                                             18.0g                              
pH7.4±0.2(25℃)       
 
 
 
Product description
Preparation method:
According to take this product 74.3 g in 1 l of distilled water or deionized water (can be in proportion to increase or decrease preparation), heating boiling until completely dissolved, repackaging, 121 ℃ high pressure sterilization for 15 minutes, please shake after sterilization, to prevent AGAR deposited on the bottom of the vessel and solidification, and set aside.
 
Formula: g/L
 
Peptone (Peptone) 20.0g
Beef Extract 3.0g
Calcium Extract (Yeast Extract) 3.0g
Sodium Chloride (nacl) 10.0 g
Lactose (Lactose) 10.0g
Sucrose (Sucrose) 10.0g
Ferric citrate (Ferric citrate) 0.3g
Phenol Red (Phenol Red) 0.024g
Agar (Agar) 18.0g
PH7.4 slightly + / - 0.2 (25 ℃)